DC Job Board
Here you can explore some of the latest jobs available in the nutrition and dietetics …
Dietitians: nutrition leaders in aged care settings
Few Australian dietitians missed the narrative presented to the Royal Commission into Aged Care Quality …
Crohn’s disease and Exclusive Enteral Nutrition
While Exclusive Enteral Nutrition (EEN) is a first-line treatment for Crohn’s disease in a paediatric …
Cancer-related malnutrition: a multidisciplinary approach
As dietitians, we know that nutrition plays a critical role in cancer care – but …
Resources from Diabetes NSW & ACT for APDs
Resources for Dietitians Professional development Diabetes Qualified has a range of CPD accredited …
Superstar oncology dietitian and lifelong learner: Dr Anne Voss
Dr Anne Voss has had nothing short of an incredible career: from starting out in …
Have we missed a diagnosis? Challenge accepted!
Image courtesy of Nutrition & Dietetics Christchurch Health Campus 2020 marked Dietitian Connection’s first ever …
Gut, brain diet: how are they connected?
Can the food we eat truly influence our mental health and mood? In this podcast, …
Dietitian to Dietitian Episode 3: Can the foods we eat impact mental health?
Can certain foods help reduce depression and anxiety, while improving overall mood? Join us and NBC’s Today …
Don’t tolerate dairy? Here’s what you could do
Patients who struggle to digest dairy could be lactose intolerant or, in some cases, could …
Dietitian to Dietitian Episode 2: Intermittent fasting: healthy habit or fad diet?
What does science say about intermittent fasting? Is it an effective weight management tool? Does it have …
Frailty, falls and fractures: the three Fs of geriatric medicine
Nutrition and geriatric medicine are closely interlinked. DC’s Jane Winter recently sat down with Professor …
Can chefs and dietitians work together to provide restaurant quality food in hospitals? Yes!
Leading Australian chef and restaurateur Luke Mangan has cooked in some interesting places over the …
An oncology patient’s perspective on nutrition
Chris Brady was a fit, healthy, hard-working exercise physiologist until five months ago when his …
Big dreams and rollercoasters: 9 years of DC and 100 episodes of our podcast
Nine years after Dietitian Connection was born from a lightbulb moment, we now have a …
Free webinar series: Malnutrition Week ANZ 2021
Click below to watch the recordings in your own convenient time and place. This webinar …
How can dietitians have a bigger voice in the world of malnutrition?
Lina Breik is a dietitian with a decade of dietetic experience under her belt. Most …
Dietitian turned online marketing strategist: Rachel Hawkins
Rachel Hawkins is on a mission to shake up the healthcare industry. Through her podcast, …
Dietitian to Dietitian Episode 1: Can traditional weight management and a Health At Every Size® approach coexist?
Introducing Dietitian To Dietitian – a new accredited webinar series, hosted by NBC’s Today Show nutrition and health …
Weight loss: Treating the mind and the body with psychologist Glenn Mackintosh
As dietitians, we are often not trained in the psychology of weight loss and therefore …
A dietitian with a whole lot of sass
Image courtesy of Huda Al Sultan You might know Huda from a little television …
Embracing our native bounty with super bush foods
Image courtesy of Hayley Blieden Hayley Blieden is the brains behind The Australian Superfood …
Nutrition and post-ICU recovery
Advances in medical treatment mean that more critically ill patients now survive. However, increased survival …
Chronic kidney disease + diabetes: what can dietitians do?
Diabetes is the leading cause of kidney failure in Australia. In this podcast, DC’s Jane …