Are your clients concerned about eggs and heart health? In this episode, dietitian, Sharon Natoli, dispels common myths about heart health, cholesterol and diabetes, and explains how eggs can play a pivotal role in a heart-healthy eating pattern. You’ll discover how metabolic health impacts overall wellbeing, so you can confidently support your clients in achieving optimal health.

Hosted by Brooke Delfino



Sharon Natoli is an Accredited Practising Dietitian and the Founding Director of Food & Nutrition Australia (est. 1997). She is a well respected nutrition advisor to some of Australia’s leading food companies and Research & Development Corporations. She is also the author of Food for a Better Future – a new direction for the global business of food (2018).



In this episode, we discuss:

  • The importance of metabolic health and its impact on overall wellbeing
  • Key metabolic biomarkers and their connection to heart disease
  • The latest research and guidelines on egg consumption

Additional resources

Connect with Sharon on Instagram @sharonnatolispeaks 

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The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see  here  for terms and conditions.

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