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Fresh or frozen vegetables: Which is better?

Dietitian Chloe McLeod examines some of the advantages of fresh and frozen vegetables. We …

Food • 22 Mar

Seizing the Day, Amy Nevin Continues Holly Butcher’s Legacy

Last year, Dietitian Connection established a new accolade, the Carpe Diem Award. The Carpe Diem …

News • 22 Mar

Discovering a Craving for the Clever! Meet the ‘Healthy Fun’ expert, Holley Grainger – RD

Introducing Holley Grainger – RD, an inspiring busy full-time entrepreneur balancing work, family, a social …

Business & Leadership • News • 20 Mar

Superfoods: What is all the hype about and are they really super?

Dietitian Chloe McLeod examines the popular notion of superfoods. Kale. Acai. Goji berries. What …

Food • 15 Mar

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Future of Dietary Fat webinar

CPD hours are applicable for Australian and New Zealand dietitians. Check your local country requirements to …

$35.50 • Marketplace • Webinars & coursesAdd to cart

Clinical Nutrition Online Symposium

In our first ever Online Clinical Nutrition symposium, we’re bringing you the best speakers, hottest topics …

$90.00 • Webinars & coursesAdd to cart

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Malnutrition Screening in Adults

FREE LIVE webinar – Thursday 25th April, 12-1pm (USA Eastern Time) Please register on this page Recording …

$0.00 • Webinars & courses

Malnutrition Screening in Adults

FREE LIVE webinar – Tuesday 23rd April, 7 – 8pm (USA Eastern Time) / Wednesday 24th April, 9 …

$0.00 • Webinars & courses

Listen to Podcasts

Gail Cresci

Episode 52: Gut Microbiome and Digestive Diseases Research

Biography Gail Cresci, PhD, RD, LD, CNSC works in the Department of Pediatric Gastroenterology at …

Original • Podcasts • 8 Mar

Episode 51: PCOS Nutrition with Angela Grassi

Biography Angela Grassi, MS, RDN, LDN is the PCOS Nutrition Centre owner and founder and …

Original • Podcasts • 9 Feb

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