Not all oils are created equal: the science and practical benefits of extra virgin olive oil

    Few topics create debate as much as choosing and using cooking oils. In this webinar with Dr Flavia Fayet-Moore, we will critically evaluate the differences between commonly used cooking oils, including extra virgin olive oil (EVOO), translate emerging research on cardiovascular and cognitive health into practice, and navigate common misconceptions.…...

    Free webinars • General nutrition • Healthy ageing • Heart health • Upcoming webinars • Webinar topic • Webinars & courses

    Webinar Date: Wed 29 Apr 9:00 am - 10:00 am AESTRegister Free
    Cardiovascular disease and nuts: what does the science say?

    What does the science say about nuts and cardiovascular disease (CVD) risk reduction? How do nuts fit into a healthy eating pattern? And how can dietitians help their patients eat more nuts? Join Associate Professor Yasmine Probst and Professor Catherine Itsiopoulos in this upcoming webinar to learn the latest on…...

    Free webinars • General nutrition • Heart health • Webinars & courses

    Webinar Date: Wed 16 Mar 11:30 am - 12:30 pm AESTRegister Free