Here’s what you will find in the issue…
✓ A Seat at the Chef’s Table: Our Conversation with Luke Mangan
✓ “Secret Sauce”: A Recipe for a Positive Workplace
✓ Inspiration Station: Amanda Clark, Adv APD and Practice Owner of Great Ideas in Nutrition
✓ Professor Sally Dunwoodie’s Research on Niacin & Birth Defects
✓ Confessions of a recovering perfectionist
✓ Creating an Online Course in 10 Steps
