What’s included:
✓ Guide to gluten containing foods
✓ Guide to gluten free foods
✓ 7 tips to minimise risk of cross contamination

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The patient resources are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances.  The patient resources are for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action.  Please see here for terms and conditions.

Gluten free diet patient resource updated

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