Today, we’re celebrating the 5th birthday of Dietitian Connection! To thank you for helping us grow an idea into the vibrant, inspiring community of nutrition leaders that DC is today – with over 6,000 members! – we’re giving YOU a very special gift.

Introducing Infuse: our new digital magazine.

With Infuse, we’ve concocted the “perfect brew” of savvy business and leadership advice, then blended in some of the sharpest, of-the-moment thinking in dietetics – and served it all up on a visually enticing platter, with gorgeous imagery.


Click here to read Infuse


Here’s a taste of what you’ll find in the first issue of Infuse:

  • Pursue your passion: Maree Ferguson tells us how she’s combined her two passions – dietetics and travel.
  • Build your knowledge: take a deep dive into the newest research on fertility & nutrition with Melanie McGrice.
  • Get inspired: read about innovative projects from Sally McCray (Room Service) and Rachael Bradford (Spoon Project).
  • Take your career to the next level: develop a strategy for job growth, take the pain out of networking and create global connections.
  • Plus: Social snaps, upcoming events, healthy recipes and much more!


Why launch a digital magazine? Well, we heard you loud and clear: you love our e-newsletters, but crave more original articles, research news, in-depth features, graphics, case studies, upcoming events and more. So, we’ve delivered just that.

And to make the celebration even merrier, there’s a gift waiting for you – but you’ll have to look inside.

Go ahead – steep yourself in inspiration, innovation, and debate!

Hoping you enjoy reading Infuse as much as we loved bringing it to life. We look forward to your feedback, and we thank you for your support over the past five years!

Maree Ferguson