This link is to the draft guidelines released for public consultations in November 2016.

The Nutrition Guidelines for Cystic Fibrosis in Australia and New Zealand were developed and written by dietitians
experienced in the field of this disease.

The ‘2016/2017 Nutrition Guidelines for Cystic Fibrosis in Australia and New Zealand’ is a planned update of previously published guidelines. This edition acknowledges and incorporates new topic areas including the nutritional implications of new genetic modulatory therapies, the emerging overweight and obesity epidemic in CF, and complementary nutritional therapies.