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Weekly nutrition news/research update 7 July 2013

Posted July 5, 2013

News

Nutritionist or dietitian? who do you call?

Consumers lose interest in Coles price drop campaign

Food allergy labelling may cause consumer complacency

Glycemic symbol’s Australian connections hailed as ‘global pioneers’

Good v bad: navigating the supermarket aisle

Vitamin drip treatments gaining popularity

Fish oils reduce risk of breast cancer

Australian Publications

Review of very low-energy diets

Peer review

Systematic review of knowledge, confidence and education in nutritional genomics for students

Publications

IOM report: Evidence fails to support guidelines for dietary salt reduction

Pathways to quality inpatient management of hyperglycaemia and diabetes: a call to action

US report on biochemical indicators of diet and nutrition in the US population

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