Publications

National trends and in-hospital outcomes of adult patients with inflammatory bowel disease receiving parenteral nutrition support

Current practice in nutrition diagnosis and intervention for the management of Parkinson’s disease in Australia and Canada

Malnutrition coding shortfalls in Australian and New Zealand hospitals

Difference in perceived knowledge, confidence and attitudes between dieticians and other health professionals in the provision of weight management advice

Dietary phyto-oestrogens and the risk of ovarian and endometrial cancers: findings from two Australian case-control studies

BMI and all-cause mortality in older adults: a meta-analysis

Association of dietary, circulating and supplement fatty acids with coronary risk: a systematic review and meta-analysis

Prevalence, risk factors, clinical consequences and treatment of enteral feed intolerance during critical illness

Critical care medicine:  nutrition in the acute phase of critical illness

Feasibility and validity of mobile phones to assess dietary intake