Hello, I’m Silvia and I am a graduate dietitian who completed the Bachelor of Applied Science (Exercise and Sport Science)/Master of Nutrition and Dietetics course in 2018. I am happy to consider any job opportunity (casual, part-time, contractor, full-time, locums) in the Sydney area, but am open to relocating if necessary.

I have clinical experience in upper GI, oncology, aged care and rehabilitation, cardiology, mental health and drug health as well as Huntington’s and motor neuron disease. I have also undergone training in corporate health and am experienced with group education. My interests in nutrition, however, are not limited to these areas and I am keen to learn more about other areas such as diabetes management, weight management, bariatric surgery, disordered eating and allergies/intolerances.

I love to read up on contemporary nutrition topics in my spare time and also do nutrition writing on a voluntary basis. I also enjoy trying new products in the market and cooking, modifying and developing recipes, especially with new and novel ingredients.

It is my passion to help people change their lives and feel better inside and out, regardless of their circumstances, and I aim to always deliver safe, effective and evidence-based care to all.

 

Thank you very much for your interest and please feel free to get in touch at any time!