The 3rd Food Allergen Management Symposium – FAMS2019 – will be held at State Library Victoria, Melbourne from 13-16 May 2019.
Food industry, researchers, clinicians, dietitians, consumer groups, regulators and legislators with an interest in food allergy and food allergen management should attend FAMS2019.
The Food Allergen Management Symposium is a biennial international symposium held in Australasia. FAMS2019 will provide a unique opportunity for the ANZ and international food industry to learn from, and interact with, some of the key global figures in food allergy and food allergen management.
The State Library’s beautiful new heritage gallery, the Isabella Fraser Room, will be the venue for the FAMS2019 welcome reception on the evening of Monday 13 May 2019. The symposium will then begin on Tuesday 14 May until midday Thursday 16 May 2019. A selection of specialised, interactive workshops will be held on the afternoon of Thursday 16 May 2019.
Established in 1854 as the Melbourne Public Library, State Library Victoria is Australia’s oldest public library and one of the first free public libraries in the world. Explore the spectacular buildings of State Library Victoria in this 360° interactive tour.
FAMS2019 is proudly presented by the Allergen Bureau, Dairy Food Safety Victoria, National Measurement Institute, and University NSW.